Fructooligosaccharides (FOS) Market Size To Reach USD 4.29 Billion By 2028 With CAGR 10.4% | Reports And Data

 Breaking News
  • No posts were found

Fructooligosaccharides (FOS) Market Size To Reach USD 4.29 Billion By 2028 With CAGR 10.4% | Reports And Data

September 22
17:15 2021
Fructooligosaccharides (FOS) Market Size To Reach USD 4.29 Billion By 2028 With CAGR 10.4% | Reports And Data
Fructooligosaccharides (FOS) Market
The advancements in manufacturing techniques and the rising awareness about Fructooligosaccharides benefits have resulted in boosting the Fructooligosaccharides market.

The Global Fructooligosaccharides (FOS) market is forecast to reach USD 4.29 Billion by 2028, according to a new report by Reports and Data. Fructooligosaccharides [FOS], one of the commonly used alternative sweeteners, are a form of carbohydrate. Another word for sugar is a saccharide, and a molecule formed of a small group of these sugars is oligosaccharide. FOS is widely used as an alternative sweeter as it contains fewer calories as compared to sugar, and it does not increase the blood sugar. FOS has been used as a popular sweeter in Korea and Japan for many years, even before 1990. It is now that FOS is gaining popularity in Western nations because of its prebiotic effects. In various researches, it has been stated that there is a positive correlation between decreasing serum glucose levels and FOS intake. As compared to other sweeteners, FOS does not increase the blood sugar due to which, it is considered to be an ideal choice for diabetic patients looking for alternative sweeteners. Herein, continuous rise in geriatric population, increasing rate of obesity and diabetes would foster the growth of the sector. Factors like advancements in manufacturing techniques and the increasing demand for low-calorie sweeteners and elevating consumption of functional food would also propel the growth of the industry.

Get a sample of the report @ https://www.reportsanddata.com/sample-enquiry-form/1336

In regards to region, North America occupied a considerable share of the industry. The market share held by the region is attributed to increasing demand for dietary supplements, high rate of obesity in the U.S., two out of three adults in the U.S. are obese or overweight, which is supporting the growth of the sector in this region.

Key participants include Beghin-Meiji, Baolingbao, CJ CheilJedang, Beneo, Ingredion, Cosucra, Quantum Hi-Tech, Meiji Food Materia, Tata, and Sensus.

For the purpose of this report, Reports and Data have segmented the global Fructooligosaccharides market according to Source, Form, Application, and Region:

Source Outlook (Volume, Kilo Tons; Revenue, USD Billion; 2020-2028)

  • Sucrose
  • Inulin

    Form Outlook (Volume, Kilo Tons; Revenue, USD Billion; 2020-2028)

  • Solid
  • Liquid

    Application Outlook (Volume, Kilo Tons; Revenue, USD Billion; 2020-2028)

  • Infant formulations
  • Food & beverages
  • Animal feed
  • Dietary supplements
  • Pharmaceuticals

    Regional Outlook (Volume, Kilo Tons; Revenue, USD Billion; 2020-2028)

  • The Fructooligosaccharides market held a market share of USD 1.95 Billion in the year 2020 that is forecasted to grow at a rate of 10.4% during the forecast period.
  • In context to Source, the Inulin segment is projected to witness a significant growth rate of 10.9% during the forecast period, which is expected to hold 48.0% of the market by 2028. The growth rate witnessed by the Inulin segment is attributed to various benefits associated with it, like, it helps in controlling diabetes, improves digestive health and promotes weight loss, which is resulting in the growing popularity of this source of FOS in various dietary supplement & food and beverage products, which contributes to the growth rate witnessed by this segment.
  • In context to Form, the Liquid segment held a larger market share of more than 70.0% in 2020, with a CAGR of 10.1% during the forecast period. The market share held by the Liquid segment is attributed to the fact that one of the major sources of FOS is FOS syrup, and most of the commercially prepared FOS is in liquid form, i.e., syrup, which contributes to the market share held by this segment.    
  • In regards to Application, the Infant formulations segment held the largest market share of more than 40.0% in 2020, with a CAGR of 10.3% during the forecast period. The market share held by the Infant formulations segment is attributed to the effectiveness of FOS in mimicking non-digestible oligosaccharides present in breast milk that effects development of intestinal microbiota among infants, due to the ability of FOS to act as a probiotic, results in elevated use of FOS in infant formulations, contributing to the market share held by this segment.   
  • In regards to the region, Asia Pacific is projected to witness the fastest CAGR of 10.9% during the forecast period, which is expected to hold 24.0% of the market by 2028. The growth rate witnessed by the APAC region is attributed to the rising demand for infant formula, elevating demand for dietary supplements, and high demand for animal feeds, which is supporting the growth of the industry in this region.

    To know more about the report, visit @ https://www.reportsanddata.com/report-detail/fructo-oligosaccharides-fos-market

    Key Features of the Fructooligosaccharides (FOS) Market Report:

  • Detailed assessment and exhaustive understanding of the Fructooligosaccharides (FOS) market
  • Significant insights into manufacturing processes, major barriers, and risks
  • 8-year forecast estimation to offer information about the market size and market share on the global and regional levels
  • Evaluation of the key drivers, restraints, growth opportunities, threats, limitations, barriers, and other key elements
  • Identification of growth prospects and potential for the Fructooligosaccharides (FOS) industry
  • Comprehensive analysis of the key market players and their strategies

    Request customization of the report @ https://www.reportsanddata.com/request-customization-form/1336

    About Reports and Data                 

    Reports and Data is a market research and consulting company that provides syndicated research reports, customized research reports, and consulting services. Our solutions purely focus on your purpose to locate, target, and analyze consumer behavior shifts across demographics, across industries, and help client’s make a smarter business decision. We offer market intelligence studies ensuring relevant and fact-based research across multiple industries, including Healthcare, Touch Points, Chemicals, Products, and Energy. We consistently update our research offerings to ensure our clients are aware of the latest trends existent in the market. Reports and Data has a strong base of experienced analysts from varied areas of expertise. Our industry experience and ability to develop a concrete solution to any research problems provides our clients with the ability to secure an edge over their respective competitors.

Media Contact
Company Name: Reports and Data
Contact Person: John Watson
Email: Send Email
Phone: +1-212-710-1370
Address:40 Wall St. 28th floor
City: New York City
State: NY 10005
Country: United States
Website: https://www.reportsanddata.com/report-detail/fructo-oligosaccharides-fos-market

Categories